About the Ingredients

Wanko Dashi is made from a blend of eight ingredients: bonito (from Kagoshima), iriko (anchovy from Nagasaki), mackerel (from Kumamoto), and five carefully selected Yakuzen (herbal medicinal cuisine) ingredients.

Like humans, about 60% to 70% of a dog’s body is made up of water. Water plays a vital role in creating blood and saliva and transporting waste products, but it is continually lost through breathing and excretion. This makes proper hydration essential.

By regularly incorporating Yakuzen ingredients, Wanko Dashi helps boost your dog’s immune system, improve appetite, and support better overall nutrition.

Yakuzen Ingredients

  • Bonito from Kagoshima

    Boosts immunity, prevents lifestyle-related diseases and blood clots, strengthens muscle function, improves anemia, and prevents osteoporosis.
    Rich in protein, amino acids, and omega-3 fatty acids.

  • Iriko (dried anchovies) from Nagasaki

    Boosts immunity, prevents lifestyle-related diseases and blood clots, strengthens muscle function, improves anemia, and prevents osteoporosis.
    Rich in DHA, EPA, vitamin D, calcium, and iron.

  • Mackerel from Kumamoto

    Boosts immunity, prevents lifestyle-related diseases and blood clots, strengthens muscle function, improves anemia, and prevents osteoporosis.
    Rich in B vitamins, iron, and calcium.

  • Job’s Tears (Hatomugi)

    Supports the metabolism of fluids and blood.

  • Dandelion

    Supports excretion and urination.

  • Eucommia Leaf

    Supports the muscles and skeletal strength of the legs and lower back.

  • Dried Tangerine Peel (Chenpi)

    Supports digestive health.

  • Korean Ginseng

    Replenishes Qi and Blood, supporting vitality and energy.